Remember when eggs were just for breakfast???? Well times have changed and we see eggs on everything from pizzas to burgers to pho to rice, they have taken on, the food world by storm. It also use to be that without a skillet you couldn’t cook an egg. If you are still are missing a skillet or stove to put it on, your problems are solved with an Ovention Oven you can do all the eggs you want from scrambled to poached, omelets to frittatas and yes even that fried egg for your burger below are just a few recipes to get you started on your “egg-venture”
Poached
Scrambled
Fried
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Cooked with Conveyor 2600/2000
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