As culinary experts, we understand the importance of reliable and efficient commercial kitchen equipment. The right oven can help your customers elevate their menu offerings and help them achieve the perfect balance of phenomenal food quickly and efficiently. Traditional commercial kitchens require a fleet of kitchen equipment like ovens, deep fryers, food warmers, and more. Preparing and serving great food doesn’t need to be overly complicated. An Ovention oven could be the piece of kitchen equipment that will help enhance their food offerings while streamlining kitchen operations.
Why an Ovention Oven?
These multifunctional ovens can handle everything: grill, bake, steam, air fry, broil, and FAST. Ovention ovens also have a small footprint without sacrificing cooking capacity. Our largest oven, like the Shuttle 2600 or Conveyor 2600, can accommodate a full-size sheet pan or up to a 20-inch pizza in the cooking cavity, while more compact units like the MiLO can fit a ½ sheet pan or up to a 16-inch pizza. Investing in a top-quality multi-function oven can ultimately improve back-of-house efficiency, decrease labor costs, and save energy, which will help your customer’s bottom line.
100% UL Certified Ventless
All Ovention ovens have integral recirculating catalytic convertors of UL listed ventless operation. The internal catalytic filtration limits each oven’s smoke, grease, and odor emissions during the cook cycle. That’s right, these powerhouse ovens are 100% ventless, meaning that costly commercial exhaust installation is not required, which makes installation almost anywhere possible.
Prep and Clean Up Made Easy
These ovens all feature cool-to-touch exteriors and easy-to-clean interiors with dishwasher-safe jet plates. Certain ovens like the Matchbox feature FlexTemp dynamic temperature management, which allows for a 50-degree temperature variance between cook cycles. Perfect for kitchens looking to prep a variety of ingredients before service. Ovention ovens also runs self-diagnostics, monitoring the oven’s components and performance, helping consumers keep their units in tip-top shape.
The Solution to Busy Kitchens
In addition to cooking a range of menu items quickly, Ovention ovens have consistent, high-quality results every time, perfect for batch or made-to-order recipes. Diverse menus and hungry customers during the lunch and dinner rush require tactful kitchen strategies. With the right kitchen layout and equipment, you’ll give your customers the confidence and tools they need to deliver exceptional culinary results to their customers. The Matchbox, for example, is a whole new level of conveyor oven with its patented auto-load and unload technology. This oven is perfect for kitchens serving a range of recipes, as each cooking zone can be prepped for a different menu item. Kitchens looking to improve their plating presentation will love the Finishing F1400 for their expo station. This oven is perfect for that last finishing toast, melt, or sear before the plate reaches the dining room.
Busy kitchens will also appreciate Ovention’s standard oven features like the 5-inch touchscreen display. This touchscreen display allows the users to upload 1000+ recipes and has a high visibility countdown timer, which means food will come out perfectly cooked every time. Our online website makes menu creation and uploading easy.
Flawless Cooking Results
Multi-tasking is expected in a kitchen, and having an oven that provides uniform heat distribution and consistent temperatures is essential. Ovens like the Matchbox and Matchbox M360 feature our patented sealed baking chamber, which produces 2 to 8 times the airflow rate of other ovens, reducing cook times without compromising the food quality and increasing overall food production.
Kitchens without the space for a conveyor oven may find the MiLO, which, on the other hand, is better for their setup. This oven combines our patented linear impingement heating technology with variable speed recirculation and patented top/bottom infrared (IR) emitters. Whether cooking lean proteins, seafood, or baked goods, Ovention ovens always deliver perfectly cooked dishes.
Energy Efficiency
All Ovention ovens feature closed cavity cooking, which helps retain the heat inside, resulting in more efficient cooking and energy savings. Every oven has an Automatic Power Save mode when not cooking for maximum energy conversation. When utilizing the Energy Save Mode, each unit has energy savings costs from 25% to 75% (depending on the model).
Here for You
These cutting-edge ovens make cooking more manageable; they are all designed and manufactured in the USA. We understand that these ovens are an investment for your customers, and we’re here to support you and the end user the best we can. Our trusted team of service experts is available from 7 am-7 pm, seven days a week, for any unexpected operation issues that might arise—Are you interested in learning more about Ovention? We offer educational training sessions so you can get hands-on experience with our ovens. Find out more about Ovention University today!
Our goal is to partner with you to help you build your business. We will set up a demonstration that suits your needs, whether you want us to cook your current product, show you a range of new products, or do a side-by-side comparison with another oven we are ready to show you what Ovention can do.
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Experience an Ovention oven in action. We have test kitchens all across the country and representatives waiting to demonstrate our award-winning technology and ease of use. Contact us today to learn how one of our ovens can elevate your culinary versatility and build your business.
Cooked with Conveyor 2600/2000